I had to catch up on a few things
in the office today so got a late start. I have four farms I want to get to but
I am pretty sure that won’t happen if I want to get back to KC before dark.
I always watch the weather when I
visit Kaying Lor and Cher Chee Yang in Pleasant Hill, MO. Their farm is next to
a creek which has a tendency to come over the banks when there is a heavy rain
and the road can flood quickly. There have been years when I have had to turn
around and come back another day. No one was there when I arrived so I slipped
on my boots and walked through the fields. Their flowers were beautiful
especially with the fields as their backdrop. Kaying sells beautiful cut flower
arrangements at the Market. In addition to flowers they are also growing Water
spinach, Thai peppers, long beans, rice, eggplant, okra and purple hull
peas. You will find Kaying and Cher Chee
at the Market on Saturdays in the middle farmers shed and Sundays in the shed
on the south side of the market.
I decided to keep heading north
to Leeton, Missouri. Jeanette Neal has been wondering where I have been this year;
I usually visit their farm much earlier in the summer. Jeanette, Don and their
son Jeremiah handle the farming and Jeremiahs wife bakes all the bakery items
they bring to the Market. She was busy baking cookies when I arrived. Usually
when I visit the Neal’s are still farming some acreage they have a few miles
from their home. This has been a rough year so they have finish digging onions
and the field is done for this season. Closer to their home they are still
harvesting cucumbers, eggplant, assorted peppers, okra, tomatoes and assorted
squash. Jeanette also has some very beautiful aloe plants they will bring to
the market as long as the weather stays warm. In the next few days they plan to plant
spinach, carrots, kale and basil in the high tunnel where they are currently
growing cucumbers. Bristle Ridge Farm is at the City Market every Saturday
stalls 112-115 and Sundays stalls 57-59. You can follow them on Face Book.
Next week I am taking the week
off from visiting farms but I will be back at it the following week.
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